An Intro to Nitro-Chilled Tea

[fa icon="calendar"] Jul 19, 2016 2:45:00 PM / by Franke Americas

From beer to coffee and just about every beverage type in between, there's been a growing trend toward the use of nitrogen instead of the standard carbonation. Rooted in craft beer in general and stout beers like Guinnessin particular, the use of nitrogen provides a smooth and creamy profile that gives "nitro beverages" another layer of enjoyment.

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